03. Hosting a mealT

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Rating Details

[Shopping List]

Green onion: 1 bunch

Carrot: 2 pieces

Potato starch: 1 bag

Rapeseed oil: 1 bottle

Cocatrice bones (for broth): 1 bag

Cooking wine: 1 bottle

Rafflesia pollen: a handful (For odor neutralization)

Gurf's Blacksmith Sharpening Stone

Northern Slime Extract (70% diluted for kitchen cleaning)

Washed rice: 2 bags

Gooseberries: 40 pieces